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Hors d'oevres
Entrees
Desserts
Brunch menu
banquet menu
Specials
Lunch
   
 

Blueberry Tart-                                                           

A delicious tart baked with sour cream custard and topped with blueberries. Seasonal berries may be substituted.                                               

                                                                                        $12.95

Chocolate Ganache Tart-

A chocolate lovers dream, this dense tart  can be enjoyed on its own or topped with fresh whipped cream.

                                                                                       $12.95

Peaches and Cream Tart

A luxurious tart made with fresh peaches and an almond nut crust.

                                                                                        $12.95

Lemon Curd Tart

Homemade lemon curd topped with kiwi fruit and fresh berries garnished with sweetened cream.

                                                                                         $14.95

Creme Brulee Tart -

A delicate tart filled with traditional creme brulee and topped with fresh raspberries.

                                                                                         $14.95

Chocolate Polenta Cake-

Unforgettable, this rich and dense cake with just a hint of orange gets it's character from the polenta base. Ideal for those with flour issues.

                                                                                          $12.95

                                                                                        

Flourless Chocolate Cake-

A rich and luxurious chocolate cake layered with chocolate mousse and topped with fresh raspberries

                                                                                        $14.95

Sacher Torte

This intense chocolate cake scented with almonds and covered in a luxurious chocolate ganache
and garnished with fresh raspberries represents the best of Viennese pastry making.
                                                                                        $16.95


Torta Regina-

Aptly named the queen of cakes, this cake highlights the regal marriage of chocolate and hazelnuts.

                                                                                        $14.95

Zuccotto-

This Florentine specialty consists of a dome of homemade pound cake filled with chocolate cream and almond cream said to reflect the dome of Florence's famous cathedral.

                                                                                         $14.95

Apple Croustade-

This ethereal dessert features apples flambeed in brandy and layered between sheets of phyllo dough dusted with sugar and almonds.

                                                                                           $12.95

Chocolate Espresso Cheesecake-

A rich chocolate cheese cake accented with espesso and gilded with chocolate ganache.

                                                                                           $16.96

Sicilian Cassata Cake-

Layers of sponge cake laced with rum and topped with a ricotta cream enriched with chocolate
and pistachios covered in a glaze and garnished with slivered almonds..

                                                                                           $18.95


Strawberry Tart-

A traditional French tart filled with pastry cream and topped with fresh glazed strawberries.
                                                                                            $14.95


Rum Baba-

A luxurious cake studded with raisins, drenched in rum and the center filled with
a blend of pastry cream and chantilly cream.                   
                                                                                           $14.95  


Tiramisu


An Italian classic made with mascarpone, brandy, cream, ladyfingers and
espresso.
                                                                                           $18.95

Assorted homemade pastries -

Selection and price available upon request